Pork Shoulder Blade Country Style Ribs Slow Cooker

Slow cooker country style ribs. Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there's just a one-pot cleanup.

Slow cooker country style ribs - cookandrecipe.com Serve with extra bbq sauce for dipping. Place ribs in slow cooker., and throw everything but the vinegar on top. It's almost embarrassing how easy it is to make these Slow Cooker BBQ Country Style Ribs.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, slow cooker country style ribs. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Simple Way to Prepare Speedy Slow cooker country style ribs

Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there's just a one-pot cleanup.

Slow cooker country style ribs is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Slow cooker country style ribs is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook slow cooker country style ribs using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker country style ribs:

{Make ready 3 lb of country style ribs.
{Get 1 large of onion, sliced.
{Get 1/4 cup of apple juice.
{Take 1 of salt.
{Take 1 of ground black pepper.
{Take 1 of barbecue sauce.

Start by spraying your slow cooker with nonstick cooking spray and placing the ribs on the bottom of the slow cooker. Next, pour a little bit of liquid smoke over the top of the ribs so it can soak right into the meat. Best way to cook country-style pork ribs Since country-style pork ribs are essentially a pork butt, the best way to cook them is on low. Boneless country-style pork ribs are an excellent choice for the slow cooker, and your favorite barbecue sauce, along with a little apple juice and garlic, make these ribs even more flavorful.

Instructions to make Slow cooker country style ribs:

Layer sliced onion in the bottom of your slow cooker..
Trim excess fat from the outside of the ribs..
Salt and pepper all sides of the ribs rubbing it into the meat..
Layer on top of onions..
Pour 1/4 cup of apple juice over ribs..
Cook on low 6-8 hours or until tender..
Remove any bones from meat and drain liquid from slow cooker..
Coat meat in your favorite barbecue sauce..
Cook 1 more hour in slow cooker. Serve..

Contrary to their name, country-style ribs don't necessarily come from the ribs of the animal. Slow Cooker Country Style Ribs are tender, juicy and full of delicious BBQ flavor! When I'm craving BBQ but the temps are in the single digits, I do the next best thing and fire up the slow cooker! No need to freeze when you can have delicious juicy BBQ without any of the hassle. I prefer to cook these on low as I think they are more tender, but you can cook them on high to shorten the cooking time if you need to.

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